Masala-Spiced Turkey Kebabs With Cauliflower “Rice” and Cashew Chutney | Sunbasket

Masala-Spiced Turkey Kebabs With Cauliflower “Rice” and Cashew Chutney | Sunbasket

sunbasket.com

Dark meat turkey used to be looked down on by nutritionists, who preferred the leaner white meat. But legs and thighs have more iron, folate

View Original

Share this recipe:

Ingredients

  • ¾ pound cauliflower
  • 3 tablespoons fried shallots (contains soy)
  • 1 lemon
  • 1 serrano chile (optional)
  • 1 pasture-raised organic egg
  • 1 tablespoon almond meal
  • Kebab seasoning blend (fresh ginger - garlic - garam masala - turmeric)
  • 10 ounces ground turkey
  • Wooden skewers
  • Fresh cilantro
  • Cashew chutney base (cashews - mild green chilies - fresh garlic - olive oil - salt)

More Like This