HOCUS POCUS SPELLBOOK BROWNIES

HOCUS POCUS SPELLBOOK BROWNIES

www.thekeeperofthecheerios.com

View full recipe on www.thekeeperofthecheerios.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.thekeeperofthecheerios.com.

Share this recipe:

Cooking tools:

  • Piping bag
  • Stand mixer
  • Mixing bowl
  • Oven
  • Baking dish
  • Parchment paper
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Chef's knife

Ingredients

  • 1/2 unsalted butter
  • 3/4 C sugar
  • 3 tsp vanilla
  • 2 large eggs (room temp)
  • 3/4 C unsweetened cocoa powder
  • 1/2 C flour
  • 1-2 TBSP instant coffee granules
  • 1 container black cookie icing
  • 1 container large candy eyes
  • 1 disposable piping bag with number 2 tip

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This