Keto Peanut Butter Crust Cheesecake
This keto-friendly peanut butter crust cheesecake made by @ketosheena is so delicious. It's decadent, tangy, peanut buttery, and so easy to make! Tangy cheeseca
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ketocandygirl.com.
Cooking tools:
- Springform pan
- Parchment paper
- Oven
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Spatula
- Refrigerator
Ingredients
- 1 package KetoCandyGirl Peanut Butter Cookie Mix
- 16 oz softened cream cheese
- 1 1/2 cups heavy whipping cream
- 1 1/2 tsp vanilla extract
- 1/2 cup powdered sweetener (I used @sonourishedinc)
- 3 tbsp @preferredketo vanilla collagen
- 1 tbsp beef gelatin
- 1/2 cup Legendary Pecan Pie almond butter
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