Delicious Peaches and Cream Bars | Velvety Filling
Discover how to make Delicious Peaches and Cream Bars! These Easy Peach Crumble Bars feature a buttery base and rich filling. The best peach dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hertaste.net.
Ingredients
- 1 cup (225g) Unsalted butter, cold and cubed
- 2 ½ cups (312g) All-purpose flour
- ¾ cup (150g) Granulated sugar
- 1 tsp (5g) Baking powder
- ¼ tsp (1.5g) Salt
- 1 large Egg, beaten
- 8 oz (225g) Full-fat cream cheese, softened
- ¼ cup (50g) Granulated sugar
- 1 large Egg
- 1 tsp (5ml) Pure vanilla extract
- 3 cups (450g) Fresh peaches, peeled and sliced
- 2 tbsp (25g) Granulated sugar
- 1 tbsp (8g) Cornstarch
- ½ tsp (1g) Ground cinnamon
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