Caramel Thumbprint Cookies | IGA Recipes
This classic almond cookie recipe with caramel is a delicious, nutty dessert ready in just 20 minutes. The Werther’s Original Chewy Toffee creates a soft, sweet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.iga.com.au.
Ingredients
- 2 1/4 cup flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 cup butter, softened
- 1 cup packed brown sugar
- 1 egg
- 1 tsp almond extract
- 1 1/2 cup almond meal
- 20 pieces (300g) Werther's Original Chewy Toffee
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