Easy Air Fryer Sliced Potatoes with Herbs and Garlic
Make perfectly crispy potato slices in your air fryer with garlic and herbs. These golden rounds are crispy outside, tender inside, and ready in just 20 minutes.
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Cooking tools:
- Mandoline
- Air fryer
- Chef's knife
- Cutting board
- Mixing bowl
- Kitchen towel
- Measuring spoon
- Baking sheet
- Zip-top bag
- Airtight container
Ingredients
- Large potatoes, 4.
- Olive oil, 1 tablespoon.
- Garlic granules, 1 teaspoon.
- Dried mixed herbs, 1 teaspoon.
- Salt, 1/2 teaspoon.
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