Pepperoni Chicken Parmesan
Recipe Preparation - Yield: - 100 servings Ingredients - 100 eachGold Kist® FC Whole Grain Breaded Patty SY 30# - 12 1/2 cLow-sodium spaghetti sauce - 3
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Cooking tools:
- Oven
- Baking pan
- Instant-read thermometer
- Measuring spoon
- Measuring cup
Ingredients
- 100 Each Gold Kist® FC Whole Grain Breaded Patty SY 30#
- 12 1/2 Cup Low-sodium spaghetti sauce
- 3 Pounds Reduced-fat pepperoni
- 2 Pounds Shredded part-skim Mozzarella cheese
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