Curried Chickpeas with Yogurt
We wanted to use health-packed chickpeas to create a simple everyday side dish.
Keywords
- Side Dishes
- Vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Skillet
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Serving bowl
- Spoon
Ingredients
- 1/4 cup cold-pressed extra-virgin olive oil
- 4 garlic cloves, sliced thin
- 1 onion, chopped fine
- Salt
- pepper
- 1 teaspoon curry powder
- 2 (15-ounce) cans chickpeas, rinsed
- 1 cup homemade or low-sodium chicken or vegetable broth
- 1/3 cup raisins
- 2 tablespoons minced fresh parsley
- 2 teaspoons lime juice
- 1/4 cup organic plain low-fat yogurt
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