Blue Cheese Fondue | Treasure Cave® Cheese

Blue Cheese Fondue | Treasure Cave® Cheese

www.treasurecavecheese.com

½ cup dry white wine, such as Sauvignon Blanc (plus 1 tablespoon) 8 ounces Gruyere cheese, grated 5 ounces Treasure Cave Blue Cheese Wedge, crumbled ½

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Ingredients

  • ½ cup dry white wine, such as Sauvignon Blanc (plus 1 tablespoon)
  • 8 ounces Gruyere cheese, grated
  • 5 ounces Treasure Cave Blue Cheese Wedge, crumbled
  • ½ tablespoon cornstarch

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