Sweet and Sour Sauce - Kosher.com

Ingredients

• 1/2 cup apricot jam, such as Tuscanini
• 2 tablespoons pineapple juice
• 2 tablespoons water
• 1 tablespoon Gefen White Vinegar – you can also use apple cider vinegar
• 1 teaspoon cornstarch
• 1/2 teaspoon soy sauce
• 1/2 teaspoon yellow mustard
• 1/4 teaspoon salt
• 1/4 teaspoon garlic powder
• 1 teaspoon Gefen Red Pepper Flakes, optional