Sweet & Tangy Thai Vegetable Salad: 7 Best Ways to Enjoy This Zesty Recipe - Recipes Horizon

Ingredients

• 1 large carrot, julienned
• 1 medium cucumber, thinly sliced
• 1 red bell pepper, sliced
• 1 cup finely shredded purple cabbage
• 1/4 cup chopped fresh cilantro
• 2 tablespoons crushed roasted peanuts
• 2 green onions, sliced thinly
• 1 small red chili, thinly sliced (optional)
• 3 tablespoons lime juice
• 2 tablespoons maple syrup or agave nectar
• 1 tablespoon rice vinegar
• 1 teaspoon soy sauce or tamari
• 1 teaspoon grated fresh ginger
• 1 garlic clove, minced
• 1 tablespoon toasted sesame oil