Air Fried Cod (with tartar sauce) – Adventures in Everyday Cooking

Air Fried Cod (with tartar sauce) – Adventures in Everyday Cooking

adventuresineverydaycooking.com

Light and crispy air-fried cod with tangy tartar sauce. Perfect for a gluten-free, healthy dinner!

View full recipe on adventuresineverydaycooking.com

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Ingredients

  • 1 lb. cod, cut down the middle longways
  • Kosher salt & pepper
  • 1/2 cups of flour
  • 2 eggs, beaten
  • 2 cups panko bread crumbs (gluten free is great!)
  • 1 tsp. Old Bay seasoning
  • Spray oil
  • 1 cup mayonnaise (not miracle whip)
  • 1 cup finely chopped dill pickles
  • 1 tsp dried dill or 1 Tbsp dill fresh
  • 1 tsp lemon juice
  • 1 tsp white sugar
  • ¼ tsp pepper

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