Chocolate Hazelnut Ricotta Mousse - Ginsberg's Foods
Ginsberg's Foods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ginsbergs.com.
Ingredients
- 15 oz Galbani® Ricotta
- 6 oz Chocolate hazelnut spread
- 1/4 cup Granulated sugar
- 1/2 tsp Vanilla extract
- 1/4 cup Heavy cream or half and half
- Fresh raspberries or strawberries
- Fresh mint leaves
- 2 oz Dark chocolate, shaved
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