Baked Macaroni & Cheddar Recipe - Recipezazz.com
Adapted from Prairie Home Cooking. This is the way my Mother used to make macaroni and cheese. The pasta measurement is the measurement for the dried
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Ingredients
- water, lightly salted
- 100 grams dry macaroni pasta (dry, 1 cup)
- 1 tablespoon unsalted butter
- 1 tablespoon all-purpose flour
- 1 cup milk
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon paprika
- 2 cups cheddar cheese, shredded (divided)
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