Lemony Seared Halloumi Pita Wraps - Krinos

Ingredients

• For the tzatziki
• - 1 cup Greek yogurt
• - 1 tbsp chopped dill
• - 1 garlic clove, finely minced
• - ¼ teaspoon kosher salt
• For the wraps
• - 2 packs (500 grams) Krinos halloumi cheese
• - 1 tablespoon olive oil + more
• - 2 tbsp lemon juice
• - 4 pita bread
• - 2 cups arugula
• - 1 baby cucumber, sliced
• - 1 tomato, sliced
• - ¼ red onion, sliced
• - 2 lemon wedges + 4 lemon wedges for serving