Holy Cow Dry Rub for Beef - Hot! Recipe
Enhances the flavor of all types of beef. From the cookbook "Peace, Love and Barbeque", a great read I highly recommend.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 3/4 cup paprika
- 1/2 cup kosher salt, finely ground
- 1/2 cup black pepper, coarsely ground
- 1 tablespoon cayenne pepper
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