Recipe: <!-- -->Chia Pudding<!-- --> | Whole Foods Market

Recipe: <!-- -->Chia Pudding<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

Chia seeds soaked overnight turn into a simple breakfast pudding, similar in consistency to tapioca. Watch our how-to video.

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Ingredients

  • 2/3 cup chia seeds
  • 2 cups unsweetened soymilk, almondmilk or ricemilk
  • 1/2 teaspoon pure vanilla extract
  • 2 tablespoons dried urrants or chopped dried figs or dates
  • 2 tablespoons unsweetened coconut flakes

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