Crock Pot French Onion Soup | Just A Pinch Recipes

Crock Pot French Onion Soup | Just A Pinch Recipes

www.justapinch.com

In a large skillet, melt butter. Begin to cook sliced onions and garlic. Stir often and cook until onions are thoroughly cooked, about 20 minutes. Transfer the onion mixture...

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Ingredients

  • 2 tablespoon(s) unsalted butter
  • 6 medium sweet onions, thinly sliced
  • 1 clove(s) garlic, minced
  • 3 can(s) beef broth (14 oz each)
  • 2 teaspoon(s) Worcestershire sauce
  • 1/4 teaspoon(s) freshly cracked black pepper, or to taste
  • 1 cup(s) water
  • 1/4 cup(s) dry sherry, optional
  • 8 slice(s) French bread, 1 inch thick
  • 8 slice(s) Swiss or Gruyere cheese

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