Creamy Cheesy Pretzel Bites | Castello®

Name: Creamy Cheesy Pretzel Bites | Castello®
Total time: 120 min
Ingredients: 4 cups bread flour; 2 tsp sugar; 2¼ tsp active dry yeast; 1 tsp salt; 1¼ cups lukewarm water; 4 oz Castello® Havarti creamy cut into 3/4-inch cubes; 4 tbsp baking soda; 8 cups water; Coarse sea salt; 1 stick butter; 2 garlic cloves minced to a paste; few pieces of fresh parsley very finely chopped

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Creamy Cheesy Pretzel Bites Ingredients For the dough For the water bath To top For the garlic butter Preparation Put the flour into the bowl of a stand mixer

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Ingredients

4 cups bread flour
2 tsp sugar
2¼ tsp active dry yeast
1 tsp salt
1¼ cups lukewarm water
4 oz Castello® Havarti creamy cut into 3/4-inch cubes
4 tbsp baking soda
8 cups water
Coarse sea salt
1 stick butter
2 garlic cloves minced to a paste
few pieces of fresh parsley very finely chopped

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