Crisp Pickled Green Beans Recipe
Crisp, tangy pickled green beans with garlic, red pepper flakes, and dill seeds. Perfect for snacking or adding zing to meals. Easy Instant Pot recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Mason jar
- Saucepan
- Tongs
- Measuring cup
- Measuring spoon
- Stove
- Pot
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Refrigerator
- Freezer
- Zip-top bag
Ingredients
- 1 lb green beans (trimmed)
- 2 cups white vinegar
- 2 cups water
- 2 tbsp salt
- 1 tbsp sugar
- 4 cloves garlic (peeled)
- 1 tsp red pepper flakes
- 1 tsp dill seeds
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