Traditional Currywurst and Curry Ketchup | Arthur's Food

Ingredients

• 1 tablespoon olive oil
• 1/2 cup chopped yellow onion
• 1 small clove garlic
• 1 1/2 tablespoons quality curry powder
• 1 tablespoon quality sweet paprika
• 1/8 teaspoon ground cloves
• 1/8 teaspoon ground cinnamon
• 1 cup ketchup
• 1 tablespoon tomato paste
• 5 tablespoons vegetable or chicken broth
• 1 tablespoon apple cider vinegar
• 1 tablespoon honey
• 1 teaspoon quality Worcestershire sauce
• 1 teaspoon sugar
• 1/4 teaspoon prepared yellow mustard
• 1/2 teaspoon salt
• 1/8 teaspoon freshly ground black pepper
• pinch of cayenne pepper (optional, for more heat)
• 4 genuine German bratwursts, bockwurst, rotwurst or weisswurst
• extra curry powder for sprinkling
• French fries or crispy bread rolls (Brötchen) for serving