Cucumber Cooler – Food Fusion - Pakistani's No 1 Quick Recipe Platform
A must-try recipe this summer! Stay refreshed with this cooling Cucumber Cooler—light, hydrating, and perfect for sunny days.#happycookingtoyou
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Cooking tools:
- Blender
- Fine-mesh sieve
- Mortar and pestle
- Skillet
- Glass
- Mixing bowl
- Measuring cup
- Measuring spoon
- Peeler
- Chef's knife
- Cutting board
- Spoon
Ingredients
- -Water chilled 2 Cups
- -Kheera (Cucumber) peeled 2 medium
- -Podina (Mint leaves) ¼ Cup
- -Adrak (Ginger) ½ inch piece
- -Lemon juice 2-3 tbs
- -Zeera (Cumin seeds) roasted & crushed 1 tsp
- -Himalayan pink salt ½ tsp or to taste
- -Kali mirch (Black pepper) crushed ¼ tsp
- -Honey or Sugar ½ tbs or to taste (optional)
- -Cucumber slices
- -Ice cubes
- -Tukhme balanga (Basil Seeds) 2 tbs soaked
- -Podina (Mint leaves)
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