PECAN TASSIES

PECAN TASSIES

www.cook-books.com

| 1 8-Oz Package Cream Cheese 1C Butter 2C Flour 2T Butter 1 1/2C Brown Sugar 1T Vanilla 2 Eggs 1 1/3C Chopped Pecans Dash of Salt Cream softened cheese and 1

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Cooking tools:

  • Hand mixer
  • Mixing bowl
  • Muffin tin
  • Oven
  • Refrigerator
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 1 8-Oz Package Cream Cheese
  • 1C Butter
  • 2C Flour
  • 2T Butter
  • 1 1/2C Brown Sugar
  • 1T Vanilla
  • 2 Eggs
  • 1 1/3C Chopped Pecans
  • Dash of Salt

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