Hot Broccoli Dip Recipe

Ingredients

• 1 large onion, chopped fine
• 1 small can mushrooms, drained
• 8 ozs. garlic and herb cheese, cut in pieces
• 2 cans condensed cream of mushroom soup (do not dilute)
• 3 (10 oz.) boxes frozen chopped broccoli, thawed
• 1 cup almonds, sliced
• 1 teaspoon Accent
• 1 stick butter