Black Bean Brownie Bites | Boston Medical Center
Black beans replace flour in this recipe.
Ingredients
- 1 (15.5-ounce) can low-sodium black beans
- 3 large eggs
- 3 Tablespoons canola, avocado, peanut, light olive or sesame oil
- 2 teaspoons vanilla-extract
- ½ teaspoon baking-powder
- ½ cups OR ¾ cups packed light brown sugar (or monk fruit sweetener)
- ½ cup, unsweetened cocoa-powder
- 1 cup mini chocolate chips, divided, or 1 cup chopped walnuts
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