AS SKINNY AS WALLIS SIMPSON TWO EGG OMELET
This is a perfect omelet, thin, eggy, tender and cheesy. This is not the kind of omelet that is thick and fluffy and stuffed with chili and bell peppers. This o
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Cooking tools:
- Nonstick skillet
- Pyrex measuring cup
- Fork
- Spatula
- Plate
- Stove
- Measuring cup
- Whisk
- Pepper mill
- Measuring spoon
Ingredients
- 2 Egg Omelette
- Eggs, 2 large ones
- Heavy cream, 1/8 cup
- Shredded Cheddar cheese, A Handful to sprinkle over the omelette
- Salt
- Pepper
- Butter, 2 TBS, for the skillet
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