Lychee & Avocado Highball - Cuisine Magazine - From New Zealand to the World
A traditional highball contains a higher ratio of soda water to base spirit. At Clipper they add complexity and texture with a salted lychee cordial. View the r
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Cooking tools:
- Blender
- Cheesecloth
- Coffee filter
- Pour-over dripper
- Fine-mesh sieve
- Pitcher
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- Bottle
- Spoon
- Refrigerator
Ingredients
- 30ml gin
- 10ml vodka
- 10ml dry vermouth
- 35ml salted lychee cordial (see recipe)
- 60ml soda water
- avocado oil, to garnish
- SALTED LYCHEE CORDIAL makes 600ml / preparation 10 mins plus overnight straining
- 1 x 560g can lychees
- 150g caster sugar
- 10g citric acid
- 1g sea salt
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