Sweet Potato Fries
The natural sweetness of the sweet potato and the caramelization when cooked really elevate the fry to a whole new level.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Roasting pan
- Aluminum foil
- Fine-mesh sieve
- Oven
- Stove
- Saucepan
- Measuring cup
Ingredients
- 3 large sweet potatoes, unpeeled and chopped into chunky fries, or Beleaves Sweet Potato Sticks
- 1 teaspoon Tuscanini Sea Salt
- 1 bulb of garlic, cloves separated, skin left on and lightly crushed
- 1/2 bunch of fresh thyme, sprigs snapped in half
- Tuscanini Olive Oil, for drizzling
- 50 milliliters/3 and 1/2 tablespoons water
- dips of your choice, to serve
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