Baked Mac & Cheese with Bacon & Spinach - San Remo
Baked Mac & Cheese with Bacon & Spinach from San Remo – perfect for Friday night pasta nights, served in just 45 minutes!
Ingredients
- San Remo Curls 500g
- 30g butter
- 30g plain flour
- 500ml milk
- Salt, to taste
- 1 onion, finely chopped
- 250g diced bacon
- 100g grated parmesan
- 200g grated cheddar
- 250g frozen chopped spinach
- Pepper, to taste
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