Cucumber Sour Drink Recipe with Chamomile

Ingredients

• 1 cup (250 ml) water
• 1 cup (200 g) sugar
• 1/4 cup edible dried lavender
• 1 chamomile tea bag
• 2 oz gin (or non-alcoholic gin)
• 1 oz verjus (or fresh lemon juice)
• 3/4 oz floral syrup
• 1 egg white or vegan foamer
• Ice
• 🌼 Edible flowers for garnish (optional, but oh-so-pretty!)