Caramelized Apple Crisp Ice Cream | Searching4Zen
Caramelized apple crisp ice cream with tender apples, crunchy topping, and a rich custard base. Perfect for dessert lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.searching4zen.com.
Ingredients
- 1 pound apples (3 large or 4 medium)
- 3 tablespoons butter
- 2 tablespoons bourbon whiskey
- ½ cup packed light brown sugar (3 ½ ounces)
- ¾ teaspoon cinnamon
- ½ cup all-purpose flour (2 ½ ounces)
- ⅓ cup quick (baby)oats (1 ¼ ounces)
- ⅓ cup light brown sugar (3 ½ ounces)
- ¼ teaspoon salt
- ¼ teaspoon cinnamon
- 4 tablespoons unsalted butter, diced and slightly softened (2 ounces)
- ⅓ cup pecans, finely chopped (1 ¼ ounces)
- Use a standard recipe for Basic Custard Ice Cream Base
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