Seared Diver Sea Scallops Recipe
Have you ever wondered how to cook scallops? Don't worry. Cooking scallops is easy. Our seared scallop recipe is quick and effortless to make.
Ingredients
- 1 pound of fresh U10 diver sea scallops (pat dry)
- 1 tbsp of canola oil
- 1 tbsp of butter
- Kosher salt to taste
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