Valéria's Cuisine - Chíc Dessert
On these pages you will find mainly typical Brazilian but also international recipes.
Ingredients
- 250 g (1/2 lb) butter cookies
- 120 g (4 oz) margarine
- 350 g (12 oz) crème fraîche
- 1 cup sugar
- 2 egg yolks
- juice of half a lemon
- dash of salt and just a little milk
- 1 jar guava or plum jelly
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