Tandoori Chicken Recipe | Samsung Food App

Ingredients

• 1.5 kg chicken legs
• 7-8 Garlic cloves
• 3 inches ginger root
• 2 tbsp lemon juice
• 1/3 cup Yogurt
• 2 tablespoons Kashmiri red chili powder
• 2 teaspoons garam masala
• 1 teaspoon ground turmeric
• 2 teaspoons ground cumin
• 2 teaspoons Himalayan salt
• 1 tablespoon dried Fenugreek leaves
• Pinch Red food colour
• 3 tablespoon oil
• 1 live Charcoal