I Y'am What I Yam
1 large Sweet potato (yam) ¼ cup Milk ¼ cup Dried apricots, chopped ½ juice and zest from orange 1 Tbsp honey Pinch of sea salt 1 tsp cinnamon Topping: ¼ cup br
Ingredients
- 1 large Sweet potato (yam)
- ¼ cup Milk
- ¼ cup Dried apricots, chopped
- ½ juice and zest from orange
- 1 Tbsp honey
- Pinch of sea salt
- 1 tsp cinnamon
- ¼ cup brown sugar (or coconut palm sugar)
- ¼ cup chopped nuts (part pecan and part walnut for best results)
- 1-2 Tbsp Butter
- 1 Tbsp Extra Virgin Olive Oil(we recommend Spirits & Spice Chili Extra Virgin Olive Oil for zip or Lemon Extra Virgin Olive Oil for zest)
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