Chili Lime Chicken

Name: Chili Lime Chicken
Ingredients: Chili Lime Chicken; 4 skin-on chicken leg quarters (legs + thighs) or ~2 lbs of your preferred chicken pieces; Salt & black pepper to taste (optional); Chile-Limón Marinade; 1/2 cup of lime juice (~4 limes) + 1 lime, cut into wedges; 4 cloves of garlic, minced; 1/4 cup of olive oil; 2 Tbsp distilled white vinegar; 2 Tbsp Piquant Post Chile-Limón spice blend; 1-3 tsp Piquant Post Aji Amarillo spice (optional for extra heat; careful, the heat adds up)

piquantpost.com

Tangy lime paired with hot, fruity chilis on grilled chicken. Addiction ensues! Cook a world of flavor with Piquant Post freshly-ground, global spice blends

View full recipe on piquantpost.com

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Ingredients

Chili Lime Chicken
4 skin-on chicken leg quarters (legs + thighs) or ~2 lbs of your preferred chicken pieces
Salt & black pepper to taste (optional) 
Chile-Limón Marinade
1/2 cup of lime juice (~4 limes) + 1 lime, cut into wedges
4 cloves of garlic, minced
1/4 cup of olive oil
2 Tbsp distilled white vinegar
2 Tbsp Piquant Post Chile-Limón spice blend
1-3 tsp Piquant Post Aji Amarillo spice (optional for extra heat; careful, the heat adds up)