Grilled BLT Wraps

Grilled BLT Wraps

evarecipe.com

Grilled BLT Wraps are ready to take your bacon sandwich game to a whole new level! These handheld wonders blend …

View full recipe on evarecipe.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at evarecipe.com.

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Cooking tools:

  • Grill
  • Grill pan
  • Cooling rack
  • Oven
  • Stove
  • Microwave
  • Refrigerator
  • Skillet
  • Baking sheet
  • Mixing bowl
  • Whisk
  • Spoon
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Grater
  • Spatula
  • Toothpick
  • Aluminum foil
  • Paper towel
  • Kitchen towel
  • Plastic wrap
  • Serving platter

Ingredients

  • 4 large flour tortillas (10-inch, burrito size)
  • 8 slices thick-cut bacon
  • 2 cups romaine lettuce, chopped (or mixed greens)
  • 2 medium tomatoes, diced or thinly sliced
  • 1 small red onion, very thinly sliced (optional)
  • 1 avocado, sliced (optional but recommended)
  • 1 cup shredded cheddar or colby-jack cheese (optional)
  • 2 tbsp olive oil or neutral oil (for grilling)
  • Toothpicks (for securing wraps)
  • 1/3 cup mayonnaise
  • 2 tbsp sour cream or plain Greek yogurt
  • 1 tsp Dijon or yellow mustard
  • 1 tsp lemon juice or apple cider vinegar
  • 1 small garlic clove, minced or 1/4 tsp garlic powder
  • 1/2 tsp smoked paprika (or regular paprika)
  • 1/4 tsp black pepper
  • 1/4 tsp salt (or to taste)
  • 1 –2 tsp hot sauce or sriracha (optional, to taste)
  • 1 tbsp chopped fresh chives or parsley (optional)

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