Gingerbread Cake Bites - Prescribe Nutrition
Gingerbread Cake Bites made with oat flour, coconut flour, and almond butter. Perfectly spiced with cinnamon, ginger, and nutmeg. Refrigerate to firm up before enjoying. Perfect treats for any...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at prescribe-nutrition.com.
Ingredients
- 4 eggs
- 1 cup dates, (pitted and soaked in hot water to rehydrate)
- 1/2 cup pumpkin puree
- 1/2 cup maple syrup
- 1/4 cup almond milk ((or other dairy-free milk))
- 1 tsp vanilla extract
- 2 cups oat flour ((blend 2c rolled oats in the blender for 10 seconds, and you’ve got oat flour!))
- 2 tsp baking powder
- 3 tsp cinnamon
- 2 tsp ginger
- 3/4 tsp cloves ((optional))
- 3/4 tsp nutmeg
- 1/2 tsp salt
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