Stir Fry Thai Chilli Prawn Noodles Recipe
Our stir fry thai chilli prawn noodles have heaps of flavour! Impress your guests with this filling and tasty noodle dish.
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Cooking tools:
- Wok
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Wooden spoon
Ingredients
- Sesame oil for frying
- 1 bunch of spring onions chopped
- 1 sliced chilli chopped
- 200g of mangetout / sugarsnap peas
- 4 tbsp of Thai Sweet Chilli Sauce
- 350g of uncooked prawns
- Juice of half a lime
- Small bunch of fresh coriander
- 2 packets of ready to eat noodles
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