Lemon Curd Filled Coconut Cake
Create some wow-factor with this delicious Lemon Curd Filled Coconut Cake. Smooth NZ Squeezed Lemon Curd spread on layers of Coconut Cake.
Keywords
- NZ
- Squeezed
- Lemon Curd
- lemon
- filled
- coconut
- cake
- celebration
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barkers.com.au.
Ingredients
- 250 g butter
- 1 cup caster sugar
- 3 Eggs
- 1 1/4 cup self-raising flour
- 2/3 cup coconut milk
- 2 tsp Vanilla bean paste
- 500g, room temperature butter
- 350 g Icing Sugar Mixture (not pure icing sugar)
- 2 1/2 tsp Vanilla bean paste
- 1 jar Barker's NZ Lemon Curd
- 1 cup Coconut Flakes
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