Spread, Lima Bean

Spread, Lima Bean

jewishfood-list.com

Recipe archives for the Jewish Food Mailing List

View Original

Share this recipe:

Ingredients

  • 1 can (19-oz.) large lima beans, drained, but reserve 2 to 3 tbsp. of the liquid
  • 1 small onion, finely diced
  • 2 tbsp. olive oil
  • 2 tbsp. reserved liquid from lima beans, or water
  • 1/2 tsp. kosher salt
  • 1/4 tsp. fresh ground pepper
  • ground cumin (optional)

More Like This