Blueberry Crumb Bars - Master recipes

Name: Blueberry Crumb Bars - Master recipes
Ingredients: For the Crust: -; 2 1/2 cups (312 grams) all-purpose flour -; 1 cup (198 grams) sugar -; 2 teaspoons lemon zest -; 1/2 teaspoon kosher salt -; 1 cup (227 grams) cold unsalted butter, cubed -; 1 large egg yolk -; For the blueberry filling: -; 3 cups fresh or frozen blueberries -; 3 tablespoons granulated sugar -; 1 1/2 teaspoons cornstarch -; 1 tablespoon lemon juice -; 1 teaspoon lemon zest -

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Preheat the oven and prep the pan: Preheat oven to 375°F. Butter and line an 9x9-inch pan with parchment paper leaving an overhang on two sides. Make the dough: In a food processor, pulse the flour,...

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