Achar Masala | Homemade Pickle Masala
Do you know you can prepare 'Achar Masala | Homemade Pickle Masala' very easily with fewer and readily available ingredients?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Mixing bowl
- Spoon
- Airtight container
Ingredients
- Split Yellow Mustard Seeds/Rai Ki Dal - 1/2 Cup
- Crushed fenugreek seeds/Methi Dal - 2 Teaspoon
- Asafoetida/Hing - 1 & 1/2 Teaspoon
- Red Chilli Powder/Lal Mirch Powder - 3 to 4 Tablespoon
- Turmeric powder - 1 Teaspoon
- Salt - 2 to 3 Teaspoon
- Oil - 1/4 Cup
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