Daring Foods Plant Chicken | Chicken Better. Chicken On.
These Cajun Plant Chicken Empanadas bring the heat! Perfect to share, or keep stocked in your freezer to reheat for a quick and delicious meal that’s ready in
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at daring.com.
Ingredients
- 1 pouch Daring Cajun Plant Chicken Pieces, thawed
- 2 Tbsp vegetable oil
- 1 Large onion, chopped
- 1 Red bell pepper, chopped
- 1 Orange bell pepper, chopped
- 3 Cloves garlic, minced
- 2 Tbsp Tomato paste
- 1 Tbsp Sweet paprika
- 2 tsp Cumin
- 1 tsp Oregano
- ½ Cup Castelvetrano or green olives, roughly chopped
- 2 Bay leaves
- 12 to 16 Frozen and thawed empanada wrappers, such as Goya
- 1 Egg, beaten (or plant-based substitute)
- 1 ¼ Cup vegetable broth
- Kosher salt and pepper
- Salsa and sour cream (or plant-based substitute) for serving
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