Sausage Purlo | Free Recipes | Premio Foods

Ingredients

• 1 pound Premio Hot Italian Sausage , cut into 1/4 inch slices
• 1 medium onion, diced
• 1/2 cup bell pepper, diced
• 1 clove garlic, minced
• 2 cans stewed italian tomatoes
• 1 teaspoon thyme
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 cups water
• 2 cups long grain rice