Sesame Ginger Tempeh Power Bowl with Quinoa and Sweet Potatoes - LightLife®

Ingredients

• 1 (8-ounce) pkg. LightLife® Original Tempeh
• 1 tsp. vegetable oil
• 2 Tbsp. soy sauce
• 2 cups baby spinach or kale
• 1/4 cup white wine vinegar
• 2 tsp. white sugar
• 1/4 tsp. salt
• 1/2 small red onion, peeled and thinly sliced
• 2 Tbsp. vegetable oil
• 2 tsp. sesame oil
• 2 tsp. grated fresh ginger
• 2 tsp. rice wine vinegar
• 2 tsp. soy sauce
• 2 tsp. toasted sesame seeds
• 1 large sweet potato, peeled and cut into scant ½” round slices
• 1 Tbsp. olive oil
• 2 cups cooked tri colour quinoa, room temp
• 1/2 ripe avocado, cubed
• 1/2 cup canned chickpeas, rinsed and drained
• 1/2 cup pea shoots