The "Dear" Dog Hot Dog Recipe
Grill master Steven Raichlen would tell you that his "dear" dog recipe is the world's best hot dog. Give the recipe a try and decide for yourself.
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Cooking tools:
- Grill
- Grill brush
- Tongs
- Chef's knife
- Cutting board
- Colander
- Plate
Ingredients
- 8 hot dogs
- 8 thin slices of mortadella or bologna
- 8 hot dog buns, split lengthwise, cut sides lightly buttered
- Spicy brown mustard, Dijon mustard, or horseradish mustard
- About 2 cups drained sauerkraut
- Dill pickle slices, sweet pickle slices, or pickled jalapeños
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