St. Louis Barbecue Sauce Recipe - Barbecuebible.com

Ingredients

• 1 1/2 cups tomato puree
• 1/3 cup distilled white vinegar
• 3 tablespoons dark corn syrup
• 2 tablespoons brown sugar
• 2 tablespoons Worcestershire sauce
• 1 1/2 tablespoons molasses
• 1/2 teaspoon grated lemon zest
• 3 tablespoons fresh lemon juice
• 1 tablespoon thawed orange juice concentrate
• 2 teaspoons A-1 Steak Sauce
• 2 teaspoons soy sauce
• 1 teaspoon Tabasco sauce or other hot sauce
• 1 1/2 teaspoons coarse salt (kosher or sea), or more to taste
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1/2 teaspoon freshly ground black pepper, or more to taste
• 1/4 teaspoon ground cloves