Quinoa ‘Rice’ Pudding
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mariamiddlestead.co.nz.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Parfait glass
Ingredients
- 1 cup cooked quinoa*
- ¾ cup soymilk, oat milk or ½ coconut cream with ¼ cup water (other Milk Options* are too low-fat for a creamy texture)
- ½ cup chopped fruit such as apple, banana, feijoa, peach or nectarine (optional)
- ¼ cup raisins
- 2 Tbsp coconut sugar, palm sugar or maple syrup (or honey, but then it is not vegan)
- ½ tsp vanilla extract*
- ¼ tsp cinnamon
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