POPULAR CHOCOLATE CAKE - What Sarah Bakes
Irresistibly delicious and fudgy, this easy 30-minute chocolate cake serves 24. Perfect for any occasion with a light texture and favourite buttercream topping!
Ingredients
- 250g (2 cups) all-purpose flour
- 400g (2 cups) sugar
- 77g (3/4 cup) cocoa powder
- 2 teaspoons baking powder
- 1 + 1/2 teaspoons baking soda
- 1 teaspoon salt
- 250mls (1 cup) buttermilk (homemade is perfect)
- 125mls (1/2 cup) canola oil or melted coconut oil
- 2 large eggs
- 2 teaspoons vanilla extract
- 250 (1 cup) boiling water
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